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Faculty Profiles Anne Sterling
lecturer
Cantwell 208
(518) 327-6299
asterling@paulsmiths.edu
Specialization: French Culture and Cuisine
Enology
Food Writing
Sustainability
Food History/Food in Art
French Language (Culinary/Translation)
Culinary Tourism
Hospitality
Year joined Paul Smith's: 2004
Division: Hospitality, Resort, and Culinary Management
| Academic Background | | 2010 | Masters | University of Adelaide | Gastronomy | | 2006 | Boston University | Gastronomy | | 1980 | Diplome | LaVarenne Ecole de Cuisine | French Cuisine |
Courses
Eng 1xx Food Writing
Rest 431 Cultural Enology
| Publications | | 1997 | contributing author
Culinaria United States-Mid Atlantic |
Professional Affiliations
International Associatoin of Culinary Professionals
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