| Date: | 2013-02-18 |
| Breakfast: | Scrambled Eggs, Home Fries, Buttermilk Pancakes, Breakfast Bar |
| Lunch: | Cajun Chicken Breast with BBQ Black Beans & Vegetable Du Jour, Soup & Salad Bar, Pizza & Pasta Station, Deli, Savory Black-Eyed Peas over Rice at the Local/International Station, Assorted Desserts |
| Dinner: | Roasted Pork Loin with Baked Sweet Potato & Vegetable Du Jour, Soup & Salad Bar, Pizza & Pasta Station, Deli, Bok Choy & Shiitake Mushroom Stir Fry at the Local/International Station, Assorted Desserts
Assorted Pizza |
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