| Date: | 2013-01-29 |
| Breakfast: | Scrambled Eggs, Home Fries, French Toast Sticks, Breakfast Bar |
| Lunch: | Jerk Chicken with Rice & Vegetable Du Jour, Soup & Salad Bar, Pizza & Pasta Station,Deli, Balsamic Marinated Portobello Mushrooms with Quinoa at the Local/International Station, Assorted Desserts |
| Dinner: | Rotisserie Seasoned Chicken with Baked Potato & Vegetable Du Jour, Soup & Salad Bar,Pizza & Pasta Station, Deli, Udon Noddle Salad at the Local/International Station, Assorted Desserts
Late Night:
Baked Ziti |
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