The executive director of the Wild Center will give a talk at Paul Smith's College Friday, Feb. 14.
Stephanie Ratcliffe will speak at 10:10 a.m. in the Freer Auditorium. The talk, titled "Opportunities and challenges in nonprofit environmental education," will highlight her experience in that field.
Ratcliffe began working for the Wild Center in 2002 and took the director position in 2007. Before that, she headed up the exhibits effort at the Maryland Science Center on Baltimore's Inner Harbor.
Two more talks will follow Ratcliffe's this semester: Read more »
The student-operated St. Regis Café will re-open for the spring semester on Monday, Feb. 3. Serving lunch Monday-Friday and a buffet dinner on Wednesdays. Menus change weekly.
Reservations required - phone (518) 327-6355 between 10:30 a.m.-2 p.m. Mon.-Fri. when a student will be available to take your request.
For more information: www.paulsmiths.edu/stregis
In December 2012, Paul Smith's College announced plans to go tobacco-free on Aug. 1, 2014 - now just 6 months away.
At the time, Paul Smith's President John W. Mills said health and sustainability were behind the change. "Tobacco use is the most preventable cause of death in the United States," Mills said in a statement to the campus community, citing statistics from the Centers for Disease Control that found more than 443,000 people a year die from tobacco use. More than 8 million more suffer from tobacco-related illnesses. Read more »
On Wednesday, March 12, Paul Smith’s College will celebrate “Thanks for Giving Day” with a free lunch in Lakeside Dining Hall, 11:30 a.m. to 1 p.m. Employees and students are encouraged to attend lunch wearing their favorite Paul Smith’s gear. Be sure to stop by the Senior Class table to learn more about the Senior Class gift. Read more »