* Menu subject to availability Breakfast: Scrambled eggs, Breakfast Potato, Waffles... Lunch: Greek Gyro in a pita, French Fries, Vegetable d... Dinner: Vegetable Lasagna, Meat Lasagna, Garlic Bread, ... View More ... |
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Jon Preston finishes second in Stihl Timbersports Collegiate Series championship"Of Mice and Moose and Scat" opens Fish & Wildlife Seminar SeriesNew dean named to School of Hospitality, Resort and Culinary Management |
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